1
Stack and trim
Bake in your usual pan, trim each layer with the included crumb cutter, and stack inside the lined form with your filling.
The Complete Bundle — 4″ + 6″ + 8″ Round Cake Form Kits
$129.95
Sale price
$129.95
Regular price
Skip to product information
The Complete Bundle — 4″ + 6″ + 8″ Round Cake Form Kits
$129.95
Sale price
$129.95
Regular price
✓ Free US shipping · ✓ 30-day returns · ✓ Smooth First Cake Guarantee
Questions before you buy? support@cakeform.co — a real human replies within 1 business day.
One box. Every tier.
The Complete Bundle brings together our 4-inch, 6-inch, and 8-inch Round Cake Form Kits — everything you need to build a three-tier celebration cake with flawlessly smooth sides and sharp edges on every tier. Each kit is complete on its own, so you can also run three cakes at once on a busy order weekend.
Bundle math: bought separately, the three kits total $159.85. The bundle is $129.95 — a straight $29.90 saving.
Made for bakers who sell
- Consistent tiers, every order — matching crumb cutters trim each layer true, so tiers stack straight
- Batch your workflow — three forms means three cakes chilling at once
- If you sell cakes, the time saved on one tiered order typically covers the kit
- No crumb coat on any tier — the most time-expensive step in a tiered build, deleted three times over
What's in the box
- Complete 4-inch Round Cake Form Kit
- Complete 6-inch Round Cake Form Kit
- Complete 8-inch Round Cake Form Kit
- Each kit includes: acrylic form, food-grade silicone liner with clip, former base + liner base, stainless steel crumb cutter, release stand, finishing scraper, and quick-start guide
Specs
| Kit sizes | 4-inch, 6-inch, 8-inch round |
|---|---|
| Max cake height | Approx. 5 inches per tier |
| Materials | Acrylic forms · food-grade silicone liners · stainless steel cutters |
| Frosting compatibility | Buttercream (softened), Swiss/Italian meringue, pourable ganache |
| Care | Hand-wash only · not dishwasher, oven, or microwave safe |
Free US shipping · 30-day returns · Questions? support@cakeform.co
Free US shipping
30-day returns
Reusable for years
Real human support
How it works
Three steps. Zero scraping.
About 15 minutes of hands-on work. The chill does the rest.
1
2
Fill and chill
Pour softened buttercream or ganache into the gap around the cake. Chill — 30–60 minutes in the freezer, or a few hours in the fridge.
3
Peel and reveal
Slide off the form, peel away the silicone liner, and smooth the small seam. Sharp edges, glass-smooth sides. Done.
Every kit includes a printed quick-start guide and our tested buttercream recipe.
Smooth first cake guarantee
The Smooth First Cake Guarantee
Follow our quick-start guide, and if your first Cake Form cake isn't the smoothest cake you've ever frosted, contact us within 30 days — we'll help you troubleshoot it, replace the kit, or refund you in full.
Before you buy
Common questions
Does it work with my frosting?
Yes — American buttercream (softened to a custard-like consistency), Swiss and Italian meringue buttercreams, and pourable ganache all work. Whipped cream does not. Every kit includes our tested buttercream recipe.
What size pan do I need?
Bake in the same size pan as your kit — a 6-inch kit pairs with a 6-inch pan. The included crumb cutter trims every layer to the exact fit.
Will the sides be perfect straight off the liner?
Nearly — expect one thin vertical line where the liner overlaps. The included finishing scraper erases it in about 30 seconds.
Can I make ice cream cakes or cheesecakes?
Yes — the form works for any build-and-chill cake: ice cream cakes, cheesecakes, mousse cakes, and piñata cakes.
How fast is shipping?
Shipping is free on all US orders. Orders are processed within 1–3 business days and typically delivered within 8–15 business days after processing, with tracking emailed on dispatch. See our Shipping Policy.
What if it arrives damaged?
Email a photo to support@cakeform.co within 7 days of delivery and we'll send a free replacement or a full refund — no need to ship anything back.